Select cool climate vineyards across Sonoma County provide the ideal range of fruit profiles for Smoke Tree Chardonnay. Our winemaker blends older blocks of Old Wente and Robert Young clones with newer plantings of Dijon clones 124 and 96. Most of the fruit comes from the windswept Carneros region on shallow clay soils where the fruit shows citrus and apple profiles with a thread of minerality. The high western slopes of the Mayacamas Mountain range provide Chardonnay fruit that is late ripening, resulting in apricot and yellow nectarine notes. A small amount of Chardonnay from Russian River Valley and a canyon just over the county line in Mendocino add a plush layer of fruit over the firm Carneros frame.
I really enjoyed this wine with a meal or by itself. It didn't last long once opened.
O
O.D.
This is a great white wine. Very refreshing.
J
J.K.
Best Chardonnay
Hands down this is the best Chardonnay I have ever had. It is very smooth with a light taste and is not too strong or bitter. This wine is amazing!
B
B.
Fine
Not usually a big Chardonnay fan largely due to the typical oakiness they often present. This one was unique, buttery and earthy. Over all fine but not my favorite.
K
K.
Excellent wine
This was by far my favorite of all the wines I've been sent so far. I shared it with a friend and actually wished I'd kept it for me, it was that good.
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