Smooth and juicy, this blend of Syrah, Petite Sirah, Petit Verdot and Merlot has forward, nicely integrated flavors of plum and blackberry, with a slight hint of oak that rounds out the polished texture. Thin, fine tannins carry the flavors through the finish, making the wine a great match for simple, flavorful food – think pizza, burgers, lamb or steaks.