Deep, dark and concentrated, this red blend nevertheless still shows a lovely purity and freshness. On the finish, firm tannins provide structure and focus to the robust fruit of this wine, composed of 31% Petite Sirah, 25% Merlot, 18% Petit Verdot, 14% Syrah and 11% Tempranillo. A well-marbled red meat, like herb-crusted lamb chops, would make a wonderful complement and help to wrangle the chewy tannins.