The vineyards of the Southern Rhône Valley are covered with thousands of round pebbles that capture the warm sunshine of the day and radiate that warmth during the night, resulting in perfectly ripened grapes and wines with freshness and focus. Exhibiting spiced flavors of peach and pear, this rich, yet juicy Rhône blend of 40% Grenache Blanc, 30% Viognier, 15% Roussanne and 15% Clairette should be matched with richer seafood, chicken or pork dishes.
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